Michelin Guide ★: Shinji by Kanesaka (Raffles Hotel)

Shinji has always been held as one of the benchmarks for quality omakase in Singapore. No one was very surprised they earned a coveted star when the Michelin guide came to Singapore earlier this year. And I felt really thankful I got to enjoy a birthday treat two years ago from Sean, who knew how much I […]

Review: Cheng’s 27, Tiong Bahru — Hainanese Delicacies

Serving up home cooked Hainanese favourites in a small eatery at Tiong Bahru is Cheng’s 27, formerly known as Cheng’s Delicacies. The first thing you’ll notice is the place is run completely by the Cheng family. Mum does most of the cooking while dad and their sons run the place, making recent tweaks in name […]

Healthy Cooking: Salmon Teriyaki with Sautéed Vegetables Recipe

It’s been awhile since I shared a recipe, so here’s a healthy one I tried out tonight for a simple, delicious and very nutritious meal that works for all of you who want to start eating clean this new year. The best part about cooking and preparing your own healthy meals is that it doesn’t have […]