Review: Blackwattle, Singapore


The brainchild of Australian Chef Clayton Wells behind Sydney’s popular Automata, Blackwattle promises simple, uncomplicated cuisine that allows the freshness of the ingredients to shine. We decided to check it out on the night of its opening and there was already quite a crowd. And no wonder, with Automata ranking 9th among Sydney’s best restaurants. […]

Easy Baking — Chocolate & Almond Biscotti Recipe


Today, we’re going to make some simple, delicious biscotti! What most of us don’t realise is that like gelato, the word biscotti doesn’t actually refer to a specific type of ice-cream or biscuit. Rather, the particular type of biscotti recipe i will be sharing today is that of a particular type of biscuit called the Chocolate and Almond Cantucci (Italian Almond Cookies) which is […]

Easy Baking: Summer Berry Drizzle Cake


It’s so hazy out tonight I decided to stay home and do some baking instead. Here’s my version of a really easy berry cake i found, improvised with fresh raspberries/blueberries and with less sugar. You can use whatever is in season where you are, and it only takes about 1hour and 15 minutes to complete! Let’s […]