Michelin Guide ★★: Shisen Hanten, Singapore


It’s Chinese New Year! The time of family gatherings, lots of feasting, drinking and all round celebrations of another auspicious year ahead. This year, for our reunion dinner with Sean’s parents, we went to the home of the “father of Szechuan cuisine”, Shisen Hanten. It’s the most celebrated Chinese restaurant on the Michelin Guide clinching […]

Michelin Guide ★★: Waku Ghin, Singapore


Waku Ghin has always been one of Singapore’s most legendary and talked-about restaurants. No doubt for its culinary excellence, but also for its hefty price tag. It earned one Michelin star in 2016 and currently holds the coveted two stars. And so for a treat on Sean’s birthday last year, I took him to try […]

Fresh Egg Rice Bowl at Tamago-ya たまごや , Arashiyama, Kyoto


Sharing this unique Kyoto find with all you foodies out there today! Raw eggs on rice might leave many people squirming. But in Japan, eggs so fresh they can be eaten raw and with barely any accompaniments are a delicacy. I’d watched many a documentary lauding the freshness of local eggs to the point where […]

Michelin Guide ★: Lasai Restaurante, Rio de Janeiro, Brazil


Lasai is a modern and elegant Basque-inspired restaurant headed up by Chef Rafa Costa e Silva. It features local ingredients, and one of the most exceptional interpretations of vegetable dishes I’ve ever tried. Don’t believe me? See for yourself! When we first arrived, we were ushered to the rooftop bar which was lit with fairy […]